We kicked off week two of our annual Make A Difference Days chopping and dicing over 400 pounds of carrots at Chilliwack Bowls of Hope Society! A great team effort with Sue-Lynda Bate Lorrie Cross Angela Laberge robyn orford Ruth Maccan & Susan Byrom. These carrots will be frozen now and soon made into a healthy lunch for more than 600 Chilliwack students.